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Salmon Salad (Serves 4) |
| Ingredients: 1 pound cooked, chilled salmon ½ cup mayonnaise ¼ cup red onion, diced ½ cup celery, diced 2 tablespoons black olives, chopped 1 tablespoon salt ½ teaspoon white pepper Method: Combine all ingredients. Serve as a salad with mixed greens and tomato, or serve as a sandwich on sourdough bread with lettuce. ««« Back to Recipe Search page |